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  • Click to see the full schedule for dining courts during Winter Break. Regular dining court hours through Friday, December 13.
  • Click to learn more about Winter Break Hours for All American Dining Room.
  • Congratulations to Mary Jo Zeiser, winner of the 2019 Bill Berner award!
  • Congratulations to Au Bon Pain for winning our United Way donation contest. Third Street Starbucks and PMU Starbucks won 2nd and 3rd respectively.
  • Congratulations to Central Production and Strategic Sourcing, Judge's Choice and People's Choice winner of the 8th Annual Gingerbread Contest.
  • For a limited time, stop by Amelia's Cafe for $1.00 off a Peppermint Mocha. Click to learn more about Amelia's Cafe.
  • Your little time-savers! Visit or click to download the app.
  • Dining & Culinary partners with the Purdue Student Farm to bring fresh, high quality food to the table. Click to learn more...
  • Stop by the Bistro for $1.00 off a large Peppermint Mocha. Click to learn more about the Bistro.
  • Stop by Freshens to try our Southwest Crepe! Click to learn more about Freshens.
  • Stop by Starbucks during Finals Week for Free Starbucks Coffee Hour. December 8th - 14th, 6:00 p.m. to 7:00 p.m. Click to learn more about Starbucks.
  • Sustainable and locally-sourced high oleic soybean oil is not at all Purdue dining locations. Purdue Dining and Culinary is proud to support...
  • Congratulations to Jeremy Ramsook, winner of the Fall 2019 Above and Beyond the Call of Duty award. Nominated by Monica Duvall.
  • Stop by Harrison Grill to try our Apple Walnut Salad: apples, red onions, walnuts, lettuce and feta. Click to learn more about Harrison Grill.
  • Stop by Port Cafe in Lawson to try our White Chocolate Peppermint Mocha! Click to learn more about Port.
  • Bring a buddy to Catalyst Cafe. Buy a medium brewed coffee at regular price, get one of equal value or less free! 8:00 a.m. to 10:00 a.m. Click to...
  • Amelia's Cafe has Catering Available! Located at Armstrong Lower Level. Click to learn more.
  • Try the Gingerbread House Mocha at Port! A sweet mixture of gingerbread and white chocolate. Available for a limited time.
  • Come enjoy our Harvest Pizza, packed with nutrients from seasonal fall vegetables, at Port Cafe in Lawson Building. It's a savory mix of fresh...
  • Stop by Freshens for Fro-Yo Fridays! Buy one get one free Frozen Yogurt in regular cups. $2.00 Waffle Cones. Every Friday. (Toppings extra charge).
  • Purdue Dining & Culinary is now hiring! Click to start applying today!
To nourish and inspire the Purdue community.

Dining News


Student Employment Opportunities

Looking for a paycheck, real-world work experience, and a flexible schedule that fits your busy life? Purdue Dining & Culinary offers students all of these things and more, boosting your bank account while giving you valuable experience that employers are looking for after graduation.

  • Over 3,000 student jobs available
  • Opportunities for advancement
  • Flexible scheduling - you decide how many hours you want to work based on your other commitments

Click Here to Learn More!

Apply Today

Full Time Employment Opportunities

Looking for more than you average food service job? Bring your talent to Purdue Dining & Culinary. Full time, benefitted positions available across our 5 dining courts, 30 restaurants and cafes, full-service catering department, and support areas. Be a part of an energetic, team environment while enjoying a greater work/life balance including holidays with your family! As part of the Student Life division, we are committed to student learning and the success of all students.

  • Development & Advancement Opportunities
  • Heath Insurance & Tuition Reduction
  • Paid Time Off & 10 Vacation Days in Your First Year
  • Sign-On & Employee Referral Bonuses

Click Here to Learn More!

Apply Today

Part-Time / Temporary Employment Opportunities

Have a few extra hours each week? Or are you interested in culinary or customer service experience that can grow into a career? Purdue Dining & Culinary has several part-time, flexible schedule or temporary openings in our dining courts, restaurants and cafes, and catering department.

  • Perfect for parents of school-aged children, retirees, or those seeking a second job, these positions can be scheduled around your commitments for as few as 10 hours per week.
  • Temporary positions can also be scheduled up to 40 hours a week for those interested in gaining experience in the hospitality industry. Opportunities for advancement to a full time position are available.
  • Part-time and temporary positions are managed through Knowledge Services and offer some benefit electives.

See Our Current Openings